Muratie George Paul Canitz 2019




Heady combination of strawberries, cherries, plums and aniseed, all underpinned by hints of truffle, exotic mushrooms and spice. Smooth, velvety entry opens into an elegant mouthful of fruits ? preserved raspberries and cherries ? surrounded by oak-induced spice flavours of cinnamon and sandalwood. A fresh lively acidity provides balance to the supple and juicy tannins and the finish is lengthy, changing from fruit through to satisfying truffles and earthiness. A rich and warming wine, best enjoyed with game meats or a robust mushroom risotto.


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